Time to make my fave childhood cookies
No one every uses enough vanilla extract. I put a tablespoon in chocolate chip cookies and double it in everything else.
If you really want to do a public service, make them in keto form. Those things otherwise are diabetes bombs.
Looks delish!😋Might have to give these a try with a ganache cream cheese frosting …Next time, put a 1/2 TB of vanilla bean paste in the dough…🤷🏽♀️
OMG 😍💋 💝💖❤️
I LOVE PUBLIX
Shout out to Publix!
Grocery store soft sugar cookies are disgusting! They always just taste like flour paste.
What a babe
NYT, do yourselves a supreme favor and put more Eric Kim into the Universe. And we’ve all been sending you telepathic messages to develop a recipe for “grocery store sugar cookies” (that are not disgusting like those are). Eric was the only one that heard us.
This is probably the first time an actual human has made one of those cookies.
Here's Bravetart's Lofthouse cookie recipe. No paywall. https://www.seriouseats.com/recipes/2016/12/soft-frosted-sugar-cookies-homemade-lofthouse.html
I love these cookies—I’ve tried to make them before and failed lol—excited to try this recipe!
Very happy 😍💋 💝💖♥️❤️
My friends call these squishy cookies!! The best
I'm taking a break whilst spending the day making macarons for my dad's birthday & now I want these cookies. They look amazing. Definitely gonna try them.
Chopped up chunks of frozen raspberries in the dough… just sayin'
Such a soothing video. More Eric please!
You can probably add some raspberry jam into the butter cream if you don't have freeze-dried
I needed this recipe in my life. These are my top favorite cookie but they just seem so processed so happy to make my own version. Thank you!
NYT is sure pushing diversity hard …except African American …funny how it celebrates Native American genocide = thanksgiving #liberallogic
You had me at vanilla extract 😋
Those are the most nasty and delicious cookies I have ever had as a child